The ideal Styrian climate and master farming techniques combine to produce this aromatic oil with a distinctly nutty taste. Also known as the ‘black gold of Styria’, it is produced in a highly optimised process carried out by true masters of their trade to ensure the very best quality. The pumpkin seeds are roasted in heavy iron pans before they are transmitted to the press where they are finished to perfection. This healthy oil is rich in Vitamin E and essential fatty acids. Mixed with vinegar it makes a delicious salad dressing.
Zotter chocolate
These very special chocolate creations celebrate diversity in the midst of mass produced goods: Zotter chocolates are hand created and have got their own unique character that can be seen as well as tasted. Their bold taste and aroma compositions are very often based on Styrian ingredients like pumpkin seeds, Schilcher wine or rowanberries.
The rich variety of fruit growing in lush green gardens is processed into top quality schnapps and vinegar by the Gölles family who run a renowned schnapps distillery and vinegar production. According to traditional and elaborate methods, the fruit undergoes a double distilling process in copper boilers. www.goelles.at
Meat treats – volcano ham and pumpkin sausage
Organic feeding of the cattle and individual perfection in the manufacturing process make our meats special. www.vulcano.at
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